NEW STEP BY STEP MAP FOR MACALLAN TERRA WHISKY

Once the harvest, the barley is malted and mashed in among the Macallan's two mash tuns, a system that requires among 4 and 8 several hours. Then, the barley is fermented by using a specially cultured yeast in advance of being distilled twice throughout the Macallan's copper-pot stills. The copper comprising the stills functions like a catalyst and